FARM STAND - Vocational Skills - Workplace Readiness - Job Essentials - FALL

This Vocational Skills - FARM STAND resource empowers students with essential work skillsthrough specialized worksheets. These engaging worksheets are designed to empower students with practical abilities crucial for excelling in farm stand operations. From inventory management to pricing, customer service, and problem-solving, students will acquire essential life and work skills, all within the fun setting of a fall farm stand.

In this resource, students will take inventory of pumpkin varieties, sort apple cider by expiration date, calculate total costs, provide change, and even handle gift card transactions. Whether it's fall or any season, these worksheets foster confidence, independence, and workplace readiness, preparing students for real-life challenges beyond the classroom.

Embrace the autumn spirit while nurturing essential vocational skills. Get ready for an interactive journey that blends learning with the joy of the fall season with our Farm Stand Vocational Skills.

WHAT'S INCLUDED?

• 10 farm stand vocational skills worksheets - 2 weeks of work
• Over 100 interactive elements - example: read, circle, write in the answer & more!
• 5 extension ideas
• Color set + black & white set
• Teacher answer key

TOTAL:

⭐ 10 DIFFERENT WORKSHEETS PER SET

⭐ 5 EXTENSION IDEADS

SKILLS COVERED

Customer Service

The unit emphasizes customer service skills, including how to interact with customers, answer their inquiries, & provide assistance. Students develop effective communication & interpersonal skills.

Financial Literacy

Students gain financial literacy skills by calculating totals, providing change, and handling transactions accurately. This skill ensures efficient and error-free financial operations at the farm stand.

Functional Text Comprehension Students practice reading functional texts used in farm stand operations, including hours of operation, weekly specials, and product labels. This skill enhances their ability to effectively communicate this information to customers, contributing to the farm stand's success.

Inventory Management

Students learn to efficiently manage and organize farm stand inventory, including products like pumpkins, apples, and cider. This skill involves keeping track of quantities, product types, and ensuring freshness.

THIS RESOURCE PAIRS WELL WITH:

Fall-Themed Job Postings